RUMIANTSEVA , I.B. TIPS IN THE RESTAURANT BUSINESS. The actual problems of regional economy development, [S. l.], v. 2, n. 17, p. 204–211, 2021. DOI: 10.15330/apred.2.17.204-211. Disponível em: https://ktipe.pnu.edu.ua/index.php/aprde/article/view/5607. Acesso em: 21 nov. 2024.